by Felicia - Green Thai Curry

As some of you may know I have been obsessed with Thai food ever since my trip!  No time like the present to do some cooking.  I want to add, if this was on my menu at River City Revival House, I’d of named it:

YOU CAN’T CURRY LOVE!

Enjoy!
by Felicia
-xoxo-

FELICIA WINSTON - EXECUTIVE CHEF - RIVER CITY REVIVAL HOUSE
Felicia gained a love for cooking at about age 11 when she made her first cornbread for Sunday dinner following her grandmothers instructions.  That love of food eventually took her from small restaurants to completing a red seal at N.A.I.T. while apprenticing at the Royal Glenora Club and Fantasyland Hotel.

Andrea Kotylak